[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.adres.sk\/fazulova-polievka-adzuki-zasyti-a-zahreje\/#Article","mainEntityOfPage":"https:\/\/www.adres.sk\/fazulova-polievka-adzuki-zasyti-a-zahreje\/","headline":"Fazu\u013eov\u00e1 polievka Adzuki – zas\u00fdti a zahreje","name":"Fazu\u013eov\u00e1 polievka Adzuki – zas\u00fdti a zahreje","description":"Kto by nemiloval ten pocit, da\u0165 si po dlhom vy\u010derp\u00e1vaj\u00facom dni dobr\u00fa dom\u00e1cu fazu\u013eov\u00fa polievku, ktor\u00e1 zas\u00fdti \u017eal\u00fadok a pohlad\u00ed du\u0161u? Vysk\u00fa\u0161ajte si pripravi\u0165 fazu\u013eov\u00fa polievku z adzuki fazule – origin\u00fdlny recept, ktor\u00e1 je ide\u00e1lna nie len na zahriatie po\u010das chladn\u00fdch dn\u00ed. Tento recept nie je v\u00f4bec nejak\u00fd extra n\u00e1ro\u010dn\u00fd a zvl\u00e1dnete ho hravo aj […]","datePublished":"2025-05-01","dateModified":"2025-05-01","author":{"@type":"Person","@id":"https:\/\/www.adres.sk\/author\/#Person","name":"","url":"https:\/\/www.adres.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/99fa2d7bb0ff3369cbf7f1481134d0b6f7aff596e984b7c90a3d99b8b24eb0d8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/99fa2d7bb0ff3369cbf7f1481134d0b6f7aff596e984b7c90a3d99b8b24eb0d8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"adres.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.adres.sk\/wp-content\/uploads\/soup-8021569_1280.jpg","url":"https:\/\/www.adres.sk\/wp-content\/uploads\/soup-8021569_1280.jpg","height":0,"width":0},"url":"https:\/\/www.adres.sk\/fazulova-polievka-adzuki-zasyti-a-zahreje\/","about":["Nakupovanie"],"wordCount":369,"articleBody":"   Kto by nemiloval ten pocit, da\u0165 si po dlhom vy\u010derp\u00e1vaj\u00facom dni dobr\u00fa dom\u00e1cu fazu\u013eov\u00fa polievku, ktor\u00e1 zas\u00fdti \u017eal\u00fadok a pohlad\u00ed du\u0161u? Vysk\u00fa\u0161ajte si pripravi\u0165 fazu\u013eov\u00fa polievku z adzuki fazule – origin\u00fdlny recept, ktor\u00e1 je ide\u00e1lna nie len na zahriatie po\u010das chladn\u00fdch dn\u00ed. Tento recept nie je v\u00f4bec nejak\u00fd extra n\u00e1ro\u010dn\u00fd a zvl\u00e1dnete ho hravo aj ke\u010f nie ste nejak\u00fd majster v kuchyni \ud83d\ude42Pripravte si ingrediencie, ktor\u00e9 budete potrebova\u0165:1 \u0161\u00e1lka predvarenej adzuki fazule (asi 200 g),1 stredn\u00e1 cibu\u013ea,2 str\u00fa\u010diky cesnaku,2 zemiaky,1 liter zeleninov\u00e9ho v\u00fdvaru alebo vody,1 ly\u017eica olivov\u00e9ho oleja,so\u013e a \u010dierne korenie pod\u013ea chutis\u00f3jov\u00e1 om\u00e1\u010dka, bylinky ako tymi\u00e1n alebo rozmar\u00edn (volite\u013en\u00e9).Postup:1. Predvaren\u00fa fazu\u013eu si e\u0161te raz prepl\u00e1chni pod pr\u00fadom studenej vody a nechajte e\u0161te aspo\u0148 15 min\u00fat odst\u00e1\u0165 pri izbovej teplote. 2. Cibu\u013eu a cesnak si nakr\u00e1jajte nadrobno. Mrkvu a zemiaky o\u0161\u00fapte a nakr\u00e1jajte na kocky.3. V hrnci rozohrejte olivov\u00fd olej a jemne orestujte cibu\u013eu a cesnak, k\u00fdm nezm\u00e4kn\u00fa a nez\u00edskaj\u00fa zlatist\u00fa farbu.4. K orestovanej zelenine pridajte prepl\u00e1chnut\u00fa (predvaren\u00fa) fazu\u013eu a zalejte ju v\u00fdvarom alebo vodou. Prive\u010fte do varu.5. N\u00e1sledne zn\u00ed\u017ete teplotu a varte pribli\u017ene 45 min\u00fat, k\u00fdm fazu\u013ea nezm\u00e4kne.6. Ke\u010f je fazu\u013ea takmer m\u00e4kk\u00e1, pridajte nakr\u00e1jan\u00fa mrkvu a zemiaky. Pokra\u010dujte vo varen\u00ed \u010fal\u0161\u00edch 15 a\u017e 20 min\u00fat, k\u00fdm v\u0161etky ingrediencie nezm\u00e4kn\u00fa.7. Polievku oso\u013ete a okore\u0148te pod\u013ea vlastnej chuti. Ak chcete m\u00f4\u017eete prida\u0165 aj s\u00f3jov\u00fa om\u00e1\u010dku, mlet\u00fa rascu, mlet\u00fa kurkumu \u010di bylinky, ktor\u00e9 kr\u00e1sne zv\u00fdraznia chu\u0165.8. Polievku pod\u00e1vajte hor\u00facu, ide\u00e1lne s \u010derstv\u00fdm chlebom a ly\u017ei\u010dkou kyslej smotany.Priate\u013esk\u00fd tip:Ak nem\u00e1te \u010das na nam\u00e1\u010danie (predvarenie) fazule, m\u00f4\u017eete pou\u017ei\u0165 aj konzervovan\u00fa adzuki fazu\u013eu, ale nezabudnite je pred varen\u00edm prepl\u00e1chnu\u0165. Pre veg\u00e1nsku verziu pou\u017eite v\u00fdvar bez \u017eivo\u010d\u00ed\u0161nych pr\u00edsad. T\u00e1to polievka sa hod\u00ed aj ako hlavn\u00e9 jedlo, najm\u00e4 po\u010das chladnej\u0161\u00edch dn\u00ed.                                                                                                                                                                                                                                                                                                                                                                                          4\/5 - (19 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Fazu\u013eov\u00e1 polievka Adzuki – zas\u00fdti a zahreje","item":"https:\/\/www.adres.sk\/fazulova-polievka-adzuki-zasyti-a-zahreje\/#breadcrumbitem"}]}]